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Buffalo Chik Patties®
Buffalo Chik Patties®

Buffalo Chik Patties®

Our original meatless chik patties make mealtime easy! Bake or grill for a tender sandwich that’s sure to delight. With 53% less fat than regular chicken patties and with 160 calories per serving, they make for a yummy chicken sandwich.

Chicken patties contain 14g total fat per serving (71g). MSF Chik Patties Original contain 6g total fat per serving (71g).

Serving Size Info
Serving Size: 1 patty (71g)
Calories: 170 (kcal)
Sugar: 2 g
Sodium: 450 mg
Dietary Fiber: 4 g
Total Fat: 8 g

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Allergen Info
  • Allergen Notes:
    CONTAINS SOY, WHEAT, EGG, AND MILK INGREDIENTS.
  • Ingredients
  • Ingredients:
    Water, bleached wheat flour, enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), soy protein concentrate, corn oil, soy protein isolate, cornstarch, wheat starch, contains 2% or less of wheat gluten, dextrose, salt, methylcellulose, sugar, garlic powder, spices, autolyzed yeast extract, natural and artificial flavors (from milk), yeast extract, tapioca dextrin, paprika color, malic acid, butter (cream, salt), sodium acetate, dried yeast, soybean oil, onion powder, disodium inosinate, hydrolyzed soy protein, xanthan gum, paprika extract color, annatto extract color, lactose, nonfat milk, baking soda, fumaric acid, butterfat, turmeric extract color, caramel color, sodium alginate, cellulose gum, yellow corn flour, sunflower oil, barley extract, niacinamide, egg whites, iron (ferrous sulfate), vitamin B1 (thiamin mononitrate), vitamin B6 (pyridoxine hydrochloride), vitamin B2 (riboflavin), vitamin B12.
  • Cooking Instructions
    Preparation Instructions: Keep Frozen Until Ready to Use.
    For Food Safety and Quality, Heat to a Minimum Internal Temperature of 165°F.

    IN THE OVEN (recommended method)
    1. Preheat oven to 375°F.
    2. Place frozen patties on baking sheet and bake for 16-18 minutes.
    3. For crispier patties, turn patties over halfway through cooking time.

    IN THE MICROWAVE*
    1. Place frozen patty on a microwave safe plate.
    2. Microwave on HIGH setting, until heated thoroughly.
    3. For crispier patty, turn patty over halfway through the cooking time. See microwave times listed:

    1 Patty : 1 min. - 1 min. 30 sec.
    2 Patties: 2 min. - 2 min. 30 sec.
    Microwaving more than 2 patties at one time is not recommended

    * Cooking instructions developed using 1100 watt microwave. Microwave ovens vary. Times given are approximate.

    Caution: Never leave cooking appliance unattended while in use. Children should be supervised.