MorningStar Farms® Original Sausage Patties
Savory veggie sausage patties seasoned with an inviting blend of aromatic spices. Enjoy with breakfast scrambles, waffles, pancakes, biscuits and veggie gravy, in a breakfast frittata, or even a veggie flatbread.
- Our plant-based original sausage patties are a deliciously seasoned breakfast side or meal starter that everyone in the family will enjoy.
- These vegan sausage patties are hearty and flavorful, containing 9g of protein per serving. They're a great pairing with scrambles, pancakes, or biscuits and veggie gravy.
- These frozen patties come in a convenient bag for easy freezer storage. A quick meat-free option you can heat up in the skillet, oven, microwave, or air fryer.
COOKING INSTRUCTIONS
Keep Frozen Until Ready to Use.
For Food Safety and Quality, Heat to a Minimum Internal Temperature of 165°F.
IN THE SKILLET (recommended method)
1. Preheat non-stick skillet over MEDIUM heat.
2. Lightly spray skillet with cooking oil.
3. Place frozen patties in skillet.
4. Cook patties over MEDIUM heat for 9-10 minutes, turning patties over halfway through cook time.
DO NOT OVERCOOK
IN THE MICROWAVE*
1. Place 1 frozen patty on a microwave safe plate.
2. Microwave on HIGH for 35 – 45 seconds. Turn patty over halfway through heating time.
* Heating instructions developed using 1100-watt microwave. Microwave ovens vary. Times given are approximate.
IN THE OVEN
1. Preheat oven to 375°F.
2. Place frozen patties in a single layer on a baking sheet and bake for 11-12 minutes.
Caution: Never leave cooking appliance unattended while in use.
Nutrition
Based on pack size: 32oz
Ingredients
Ingredients: Water, wheat gluten, soy protein concentrate, vegetable oil (corn, canola and/or sunflower), soy flour, soy protein isolate. Contains 2% or less of maltodextrin, methylcellulose, yeast extract, salt, fruit juice for color, natural flavors, spices, sugar, potato starch, konjac flour, onion powder, soy sauce (water, soybeans, salt, wheat).