MorningStar Farms® Vegan Chik’n Breasts with Garlic Herb Sauce
MorningStar Farms® Vegan Chik’n Breasts are a delicious plant-based meat alternative with savory garlic herb sauce. Each serving has 22g of protein* and is a good source of fiber**, sure to delight any meat lover, vegan or vegetarian. These vegan chicken breasts are a tender and juicy plant-based addition to a meal – perfect with pasta, rice, or veggies. Just heat, sauce and enjoy! *See nutrition information for sodium content **Contains 12g total fat per serving
- Each vegan chicken breast delivers 22g* of protein, making it a satisfying plant-based option.
- Topped with savory garlic herb sauce, these vegan chicken breasts are full of flavor and ready to enjoy.
- Tender and juicy, they’re a convenient addition to pasta, rice, or veggie-based meals — just heat and serve.
COOKING INSTRUCTIONS
HEATING INSTRUCTIONS
Keep Frozen Until Ready to Use.
Heat to a Minimum Internal Temperature of 165°F.
All appliances vary. Times given are approximate.
OVEN
Juiciest Recommended Method
1. Preheat oven to 350°F.
2. Place frozen Chik’n breast(s) in a single layer on a baking sheet and heat for 20 MIN, turning Chik’n breast(s) over halfway through heating time.
MICROWAVE
Fastest
1. Wrap one frozen Chik’n breast in a paper towel and place it on a microwave-safe plate
2. Microwave on HIGH for 1 MIN, then flip and microwave for another 45-60s.
3. Allow it to rest for 2 MIN before serving.
SAUCE – Thaw unopened sauce packets in a bowl in hot tap water for about 5 MIN. Pour sauce over heated Chik’n breast(s) and serve.
CAUTION: Never leave the heating appliance unattended while in use. Children should be supervised.
Nutrition
Based on pack size: 12.3oz
Ingredients
Ingredients: Chik'n breast (water, soy protein concentrate, vegetable oil [corn, palm, canola and/or sunflower], wheat gluten, soy protein isolate, contains 2% or less of methylcellulose, salt, natural flavors, potassium salt, cornstarch, wheat flour, yeast extract, yeast). Garlic and herb sauce (water, shallots, canola oil, modified corn starch, contains 2% or less of garlic, distilled vinegar, sugar, dried garlic, salt, dried bell peppers, onion powder, spices, natural flavor, yeast extract, xanthan gum, lactic acid, sodium citrate, calcium disodium EDTA for freshness).
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Nutrition Facts
Based on pack size: 12.3oz 2 servingsServing size 1 Breast with 1 Sauce Packet (174 g) |
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|---|---|---|
| Amount Per Serving | ||
| Calories | 230 | |
| % Daily Value* | ||
| Total Fat 12 g | 15% | |
| Saturated Fat 2 g | 10% | |
| Trans Fat 0 g | ||
| Polyunsaturated Fat 1.5 g | ||
| Monounsaturated Fat 4 g | ||
| Cholesterol 0 mg | 0% | |
| Sodium 650 mg | 28% | |
| Total Carbohydrate 14 g | 5% | |
| Dietary Fiber 6 g | 20% | |
| Total Sugars 5 g | ||
| Includes 3g Added Sugars | 6% | |
| Protein 22 g | 34% | |
| Vitamin D 0 mcg | 0% | |
| Calcium 70 mg | 4% | |
| Iron 2.8 mg | 15% | |
| Potassium 620 mg | 10% | |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
NLI# 19332
Product information can change at any time. Always refer to product package for current nutrition and ingredient information.
