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Plant-Based Chicken Tenders with Bleu Cheese "Buff" Sauce
Thumbnil Plant-Based Chicken Tenders with Bleu Cheese "Buff" Sauce

Plant-Based Chicken Tenders with Bleu Cheese "Buff" Sauce

Zesty Buffalo sauce stirred with real bleu cheese dressing and bleu cheese crumbles.

Ingredients

  • 1 cup buffalo hot sauce
  • 1 cup bleu cheese dressing
  • 1 cup bleu cheese crumbles
  • 1/2 cup ranch dressing
  • 8-10 Incogmeato® Chik'n Tenders, cooked according to package directions

Directions

1. Combine all ingredients (except Incogmeato® Chik'n Tenders) in a medium bowl and mix until well combined.

2. Hold refrigerated until ready to use.

3. Serve with Incogmeato® Chik'n Tenders.