Plant-Based Chicken Tenders with Bleu Cheese "Buff" Sauce
Zesty Buffalo sauce stirred with real bleu cheese dressing and bleu cheese crumbles.
- 1 cup buffalo hot sauce
- 1 cup bleu cheese dressing
- 1 cup bleu cheese crumbles
- 1/2 cup ranch dressing
- 8-10 Incogmeato® Chik'n Tenders, cooked according to package directions
1. Combine all ingredients (except Incogmeato® Chik'n Tenders) in a medium bowl and mix until well combined.
2. Hold refrigerated until ready to use.
3. Serve with Incogmeato® Chik'n Tenders.