Morningstar Farms® One-Pan Veggie Chili Cheese Dog Boats

Enjoy our twist on this classic game day recipe! These One-Pan Chili Cheese Dog Boats are a touchdown! Featuring veggie dogs in garlic-buttered buns topped with vegetarian chili, gooey cheddar and Colby jack cheese. Ready to eat in just 15 minutes, these veggie chili cheese dogs are a quick and easy meal. Top with green onions for a finishing touch and savor every bite!

Prep Time (min): 8

Total Time (min): 15

Servings 6

Ingredients

6 Morningstar Farms® Veggie Dogs
6 Hot Dog Buns
15 oz Vegetarian Chili, canned
3 Tbsp Butter, unsalted
1 Tbsp minced Garlic
6 slices thin Cheddar Cheese
1 cup shredded Colby Jack cheese
2 Tbsp sliced Green Onions

Directions

1. Prepare Morningstar Farms® Veggie Dogs according to the package directions. Sear the dogs for 3 minutes, remove them from the heat, and set them aside.

2. Lay the hot dog buns flat in a 9x13 baking dish. Using a small knife, cut a rectangular shape and push the bread down, creating a pocket. Repeat with the rest. Melt the unsalted butter and minced garlic in the microwave for 1 minute. Spread the butter-garlic mixture onto the prepared hot dog buns. Preheat the oven to 350 degrees.

3. Add 1 slice of cheddar cheese to the pocket, followed by the veggie dog. Repeat. Add 3 tablespoons of vegetarian chili on top of each hot dog, followed by shredded cheese. Place the veggie dogs uncovered in the oven for 7 minutes. Garnish with green onion. Enjoy!

Related recipes:

Classic Chicago Dogs

Classic Chicago-style hot dogs use only poppy seed buns. If you can't find them, try plain or sesame buns.

Try This Recipe

Game Changing Chili Dogs

Great for the neighborhood block party or the big game, these veggie dogs are topped with a saucy chili mixture made from Morningstar Farms® Meal Starters Grillers® Recipe Crumbles™. Add a little shredded cheese and additional chopped onion, if you like.