Ingredients
- 4 MorningStar Farms® Falafel Vegan Burgers
- 1/3 cup crumbled feta cheese
- 2 tablespoons fat free plain yogurt
- 1 tablespoon slivered fresh mint
- 1 clove garlic, minced
- 4 hamburger buns, split and toasted
- 1 medium tomato, thinly sliced
- 2 medium pepperoncini peppers, sliced
Directions
1. Cook MORNINGSTAR FARMS® Vegan Falafel Burgers according to package directions.
2. In small bowl stir together cheese, yogurt, mint and garlic.
3. Place burgers in buns. Top with tomato slices, cheese mixture and pepperoncini peppers.