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Tex-Mex Bean Dip Recipe

Tex-Mex Bean Dip Recipe

Chili beans, salsa, cheese and veggie burgers combine to make a hearty dip worthy of the big game.

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1. Place chili beans in bowl. Partially mash with wooden spoon. Set aside.

2. In 12-inch frypan, saute onions in oil. Add MorningStar Farms® Grillers® Vegan Veggie Burgers and continue cooking over medium heat, stirring frequently, about 2 minutes longer. Stir in beans and remaining ingredients. Heat until cheese melts, stirring frequently. Serve hot with baked tortilla chips or celery sticks, if desired.

Tex-Mex Bean Dip Recipe