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Stroganoff Recipe

Stroganoff Recipe

A creamy sauce and meatless burgers combine in this version of the classic recipe.

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1. Divide each burger into 8 equal sections. Form each section into a ball by rolling between palms of hands. Place balls on a baking sheet.

2. Bake at 350° F for 15 minutes.

3. In a medium size saucepan, stir together soup, sour cream, milk and paprika. Cook over medium heat. Combine baked burger balls with prepared sauce and serve over cooked noodles.

Stroganoff Recipe