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Spicy Southwest BBQ Black Bean Burger

Spicy Southwest BBQ Black Bean Burger

Some like it hot - and this spicy BBQ burger won't disappoint. Loaded with smoky BBQ sauce, pepper jack cheese, and roasted-tomato salsa, your menu is heating up.

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1. In sauté pan, heat burger for 3 minutes on each side.

2. Put the BBQ sauce on the top of the burger and cover with cheese slices.

3. Put salsa on bottom half of bun.

4. Put burger on top of salsa.

5. Top burger with crispy fried onions and other half of bun.

Spicy Southwest BBQ Black Bean Burger