Potato Nugget Casserole

Crispy potato nuggets make a great topping for a quick-to-fix, meatless, taco casserole.

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1. On microwave-safe plate cook MORNINGSTR FARMS Original Sausage Patties at 50% power (medium) about 1 minute or until thawed, turning over once. Cut patties into bite-size pieces. Set aside.

2. In large nonstick skillet cook onion in oil about 2 minutes or until tender. Stir in corn, taco seasoning and sausage patty pieces. Cook, stirring occasionally, for 1 minute. Add water. Cook, stirring occasionally, for 1 minute more. Spoon into shallow 1 1/2-quart casserole or 9-inch pie plate.

3. Arrange potato nuggets on top. Spoon queso dip over top. Bake, uncovered, at 450°F for 9 to 13 minutes or until hot in center. Serve warm.