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Hawaiian Garden Veggie Burgers Recipe

Hawaiian Garden Veggie Burgers Recipe

Pineapple rings and sweet-and-sour sauce lend a tropical flair to these veggie burger sandwiches.

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1. Heat MORNINGSTAR FARMS GARDEN VEGGIE BURGERS according to package directions.

2. Place cheese on each pattie and continue heating until cheese is melted. Place a burger on each bun and top with pineapple slice, lettuce leaf, and 2 tablespoons sweet and sour sauce.

ON THE GRILL:

1. Preheat Grill
2. Use a food thermometer to be sure burgers reach minimum internal temperature of 160° F.

Hawaiian Garden Veggie Burgers Recipe