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Chef's Special One Pan Spaghetti

Chef's Special One Pan Spaghetti

No need to drain boiling, hot pasta when you make this easy spaghetti. The pasta cooks in the sauce!

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1. In medium saucepan combine broth, water, tomato paste, Italian seasoning, onion, garlic salt and pepper. Bring to boiling over medium-high heat.

2. Add spaghetti, a little at a time, stirring constantly. Return to boiling. Reduce heat. Simmer, uncovered, for 5 minutes.

3. Add MorningStar Farms® Meal Starters® Grillers® Recipe Crumbles<sup>TM</sup>, a little at a time, stirring constantly. Return to boiling; reduce heat. Simmer, uncovered, about 8 minutes or until spaghetti is tender and sauce reaches the desired consistency, stirring very frequently.** Let stand for 5 minutes.

4. Serve topped with cheese or bell pepper cut-outs, if desired.

*NOTE: To make bell pepper cut-outs, remove seeds and membranes from pepper. Cut pepper into quarters. Position 1- to 1 1/2-inch cookie cutter on skin side of pepper. Place flat spatula on top of cookie cutter. Press down on spatula until cookie cutter cuts through the pepper.

**NOTE: It's important to stir very frequently to keep spaghetti from sticking to the pan.

Chef's Special One Pan Spaghetti