Recipe submitted by: Saundra Sweeney.
This recipe was submitted by a MorningStar Farms® fan. MorningStar Farms® brand does not test or endorse any of the recipes submitted by fans.
|1 pkg Morningstar Farms® Grillers® Original|
|3 tbsp water|
|1 large egg|
|1 1/2 tsp dried parsley flakes|
|1 tbsp dehydrated onion, minced|
|1/2 to 1 tsp paprika|
|2 tbsp milk|
|3 tbsp worcestershire sauce|
|3/4 cup dried bread crumbs|
|1 handful shredded cheddar|
|1/4 cup ketchup|
Preheat oven to 375 degrees. Spray a glass loaf pan with non-stick cooking spray. Spread a few tablespoons of water and ketchup to pan to prevent sticking. Place all ingredients (except ketchup) into a large bowl and mash together with hands. Form mixture into oval form and place in loaf pan. Top with ketchup Bake for 45 to 55 minutes making sure the mashed veggie burgers reach an internal temperature of 160 degrees.
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