Morningstar Farms® Tomato & Basil Pizza Burgers
Ingredients, Allergens and Product Details
Ingredients:TEXTURED SOY PROTEIN CONCENTRATE WITH WATER, ONION, MUSHROOMS, TOMATO PASTE (TOMATOES, SALT), TEXTURED WHEAT GLUTEN WITH WATER, CORN OIL WITH TBHQ FOR FRESHNESS, MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), EGG WHITES, WATER, RED BELL PEPPERS, DRIED TOMATO, CONTAINS TWO PERCENT OR LESS OF POTATO STARCH, METHYLCELLULOSE, GARLIC, AUTOLYZED YEAST EXTRACT, CHEDDAR CHEESE POWDER (CHEDDAR CHEESE [MILK, SALT, CHEESE CULTURES, ENZYMES], WHEY, BUTTERMILK, SALT, DISODIUM PHOSPHATE), BASIL AND OTHER SPICES, PAPRIKA FOR COLOR, GARLIC, NATURAL AND ARTIFICIAL FLAVORS FROM NON-MEAT SOURCES, MALTODEXTRIN, SOYBEAN OIL, MODIFIED CORN STARCH WITH CORN SYRUP SOLIDS, LACTIC ACID, SALT, CANOLA OIL, CARAMEL COLOR, SOY LECITHIN, TORULA YEAST, BARLEY MALT FLOUR, TRIACETIN, CITRIC ACID, DEXTROSE.
Allergen Information:CONTAINS SOY, WHEAT, MILK AND EGG INGREDIENTS.
Sizes:9.5 oz/4 ct
Dietary Exchange Per Serving:1 1/2 lean meat, 1/2 carbohydrate
Kosher Status:Kosher Dairy
Country of OriginDistributed in USA
For Food Safety and Quality, Heat to a Minimum Internal Temperature of 165° F.
Never leave cooking appliance unattended while in use. Children should be supervised.
IN THE SKILLET:
1 Place frozen burgers in non-stick skillet.
2 Heat burgers over MEDIUM heat for 10-11 minutes, turning burgers frequently.
IN THE MICROWAVE:
1 Place frozen burger on a microwave safe plate.
2 Microwave on HIGH for 1 min. 15 sec. - 1 min. 30 sec., turning burger over halfway through the cooking time.
3 Microwaving more than 1 burger at one time is not recommended.
*Cooking instructions developed using 1100 Watt microwave. Times given are approximate.
ON THE GRILL:
1 Preheat grill.
2 Use a food thermometer to be sure burgers reach a minimum internal temperature of 165° F.
IN THE OVEN:
1 Preheat oven to 350°F.
2 Place frozen burgers on a baking sheet and bake for 12-14 minutes turning over halfway through cook time.
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