Good for you. Good for the planet.
It’s just what the world ordered.

From veggie burgers to meatless breakfast sausage, we have over 30 tasty ways to MAKE GOOD FOR YOU TASTE GREAT.

1. FAQ (2006) Livestock's Long Shadow: Environmental Issues and Options. Rome.

2. Pimental, D. & Pimental, M. (2003) Sustainability of meat-based diets and the environment. [Online] American Journal of Clinical Nutrition. 78 (3). p. 660-663. Available at: