Incogmeato® Plant-Based Chik’n and Eggo® Liege Style Waffle Sandwich
Start your day plant-based with Incogmeato® Chik’n and Eggo® Liège Style Waffle Sandwiches, a delicious meat-free breakfast option made with Eggo® Liège-Style vegan waffles and a savory plant-based chik’n patty. This portable breakfast sandwich is a quick and convenient way to start your morning with 100% plant protein. These tasty breakfast sandwiches are sure to delight vegans, vegetarians, and meat-lovers alike.
COOKING INSTRUCTIONS
HEATING INSTRUCTIONS
Keep Frozen Until Ready to Use.
Heat to a Minimum Internal Temperature of 165°F.
IN THE MICROWAVE*
1) Remove plastic wrap and place frozen sandwich on a microwave safe plate.
2) Microwave on HIGH for 1 minute 5 seconds or until hot. Turn sandwich over halfway through heating time.
3) Let stand one minute in microwave to heat evenly.
*Heating instructions developed using 1100 watt microwave. If additional heat time is needed, increase by 5-second intervals. Overheating can cause the sandwich to toughen.
IN THE AIR FRYER (recommended method)
1) Set air fryer to 375 °F.
2) Place only the frozen chik’n patty in air fryer and heat for 11-14 minutes. For crispier chik’n, turn over halfway through heating time.
3) Add waffle next to patty during the last 1-2 minutes and continue heating.
4) Reassemble sandwich and enjoy.
IN THE OVEN
1) Preheat oven to 400 °F.
2) Place only the frozen chik’n patty on baking sheet and heat for 17-18 minutes*. For crispier chik’n, turn over halfway through heating time.
3) Add waffle (cut sides up) next to patty during the last 2 minutes and continue heating.
4) Reassemble sandwich and enjoy.
All appliances vary. Times given are approximate.
Caution: Heated sandwiches may be too hot to handle. Never leave cooking appliances unattended while in use. Children should be supervised.
Nutrition
Based on pack size: 9.3oz
Ingredients
Ingredients: Plant based chik'n patty (water, wheat flour, soy protein isolate, wheat gluten, vegetable oil [corn, canola and/or sunflower], yellow corn flour, wheat starch, sugar, maltodextrin, salt, dextrose, yeast extract, spices, tapioca starch, cornstarch, natural flavors, leavening [sodium acid pyrophosphate, sodium bicarbonate], color added, paprika color, onion powder, yeast, paprika extract color, garlic powder, citric acid, potassium salt, xanthan gum), plant based Liége style waffle (wheat flour, water, shortening [soybean oil, mono- and diglycerides], pearl sugar, invert sugar, wheat gluten, plant based egg [soy flour, wheat gluten, corn syrup solids, sodium alginate], sugar, salt, yeast, soy lecithin, natural flavors, turmeric and annatto extract for color).
