Wasabi Burger
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Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 1
Recipe by: Morningstar Farms®
This recipe has been tested and endorsed by Kellogg and Morningstar Farms.
Hot pungent wasabi adds a kick to the mustard dressing on the veggies topping this burger. Look for wasabi mustard along with other condiments at your grocery store.
Ingredients
| 1 MorningStar Farms® Grillers® Original |
| 2 teaspoons hoisin sauce |
| 2 teaspoons wasabi mustard |
| 1/2 teaspoon rice vinegar or cider vinegar |
| 1/8 teaspoon sugar |
| 1/2 cup shredded napa cabbage |
| 1 tablespoon shredded carrot |
| 1 tablespoon chopped red radish |
| 1 6- to 7-inch fat free flatbread or flour tortilla |
Directions
1. Cook MORNINGSTAR FARMS GRILLERS ORIGINAL veggie burger according to package directions, except brush top with hoisin sauce halfway through cooking time.
2. Meanwhile, in small bowl stir together mustard, vinegar and sugar. Add cabbage, carrot and radish. Toss until coated.
3. Serve burger and cabbage mixture wrapped in flatbread.
