MorningStar Farms™ Veggie Bacon, Egg & Cheese Biscuit
![[Image Not Available] - <strong><em>MorningStar Farms™</em> </strong>Veggie Bacon, Egg & Cheese Biscuit](/content/dam/common/products/MorningStarFarmsVeggieBaconEggCheeseBiscuit_24751.jpg)
Flaky buttermilk biscuits filled with egg, cheese, & veggie bacon crumbles.
Ingredients, Allergens and Product Details
Ingredients:
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, SCRAMBLED EGGS (EGG WHITES, WHOLE EGGS, NONFAT MILK, MODIFIED CORN STARCH, WHEY PROTEIN ISOLATE, CARRAGEENAN, BLACK PEPPER EXTRACT, SALT, CITRIC ACID, ANNATTO [COLOR],BETA CAROTENE [COLOR]), PASTEURIZED PROCESS CHEDDAR CHEESE PRODUCT (CULTURED MILK, WATER, SKIM MILK, DIPOTASSIUM PHOSPHATE, WHEY, SALT, ANNATTO [COLOR], ENZYMES, VITAMIN A PALMITATE, CELLULOSE, POTASSIUM SORBATE [PRESERVATIVE], NATAMYCIN [PRESERVATIVE]), VEGETABLE OIL (PALM, SOYBEAN AND SUNFLOWER OIL), VEGGIE BACON CRUMBLES (TEXTURED VEGETABLE PROTEIN [SOY FLOUR, CARAMEL COLOR, RED #40], SOYBEAN OIL, WATER, SALT, ARTIFICIAL FLAVOR, HYDROLYZED CORN, SOY, AND WHEAT PROTEIN, AUTOLYZED YEAST EXTRACT, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS, THIAMINE HYDROCHLORIDE (VITAMIN B1), DEXTROSE, DISODIUM INOSINATE, DISODIUM GUANYLATE, ARTIFICIAL FLAVOR, SUGAR, NATURAL FLAVOR, CARAMEL COLOR, CORN SYRUP, MAPLE SYRUP), SUGAR, CONTAINS TWO PERCENT OR LESS OF WHEY, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, BUTTERMILK, SALT, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVORS, BUTTER, SOY LECITHIN, SODIUM PHOSPHATE, SPICE, NONFAT MILK, MOLASSES, CITRIC ACID, METHYLCELLULOSE, TURMERIC EXTRACT (COLOR), ONION POWDER, YELLOW #6.Allergen Information:
CONTAINS WHEAT, EGG, MILK AND SOY INGREDIENTS.
Sizes:
3 ctDietary Exchange Per Serving:
2 1/2 Carbohydrates, 1 1/2 Fat, 1 ProteinKosher Status:
Not CertifiedPreparation Instructions
Heating Directions
Keep frozen until ready to use
Heat Before Eating
Product contains filling, handle heated biscuits with care
Appliance capabilities vary. Please refer to manufacturer's instructions. Attend appliance while heating. An adult should supervise heating by children. Do not use toaster oven.
IN THE MICROWAVE:
(Preferred Method)
1. Remove frozen biscuit from plastic wrap.
2. On a microwave-safe plate, place biscuit on top of paper towel.
3. Microwave on HIGH until heated. See chart.
4. Cool briefly before serving.
Microwave heating times vary. If additional heat time is needed, increase time by 5 second intervals. Overheating can cause biscuits to toughen. Heating times are approximate.
Number of Biscuits/Microwave Heating Time
1 45 seconds
2 1 minute 15 seconds
3 1 minute 45 seconds
FOR A CRISP CRUST, IN THE OVEN:
1. Preheat oven to 400°F.
2. Remove frozen biscuit from plastic wrap.
3. Place desired number of frozen biscuits on a non-stick baking sheet. Bake for 20 minutes.
4. Allow biscuits to cool briefly before serving.
CAUTION:
If biscuit is overheated, filling can become EXTREMELY HOT and CAUSE BURNS. Use care when heating this product. Heated biscuits may be too hot to handle. Children should be supervised when heating biscuits.
Keep frozen until ready to use
Heat Before Eating
Product contains filling, handle heated biscuits with care
Appliance capabilities vary. Please refer to manufacturer's instructions. Attend appliance while heating. An adult should supervise heating by children. Do not use toaster oven.
IN THE MICROWAVE:
(Preferred Method)
1. Remove frozen biscuit from plastic wrap.
2. On a microwave-safe plate, place biscuit on top of paper towel.
3. Microwave on HIGH until heated. See chart.
4. Cool briefly before serving.
Microwave heating times vary. If additional heat time is needed, increase time by 5 second intervals. Overheating can cause biscuits to toughen. Heating times are approximate.
Number of Biscuits/Microwave Heating Time
1 45 seconds
2 1 minute 15 seconds
3 1 minute 45 seconds
FOR A CRISP CRUST, IN THE OVEN:
1. Preheat oven to 400°F.
2. Remove frozen biscuit from plastic wrap.
3. Place desired number of frozen biscuits on a non-stick baking sheet. Bake for 20 minutes.
4. Allow biscuits to cool briefly before serving.
CAUTION:
If biscuit is overheated, filling can become EXTREMELY HOT and CAUSE BURNS. Use care when heating this product. Heated biscuits may be too hot to handle. Children should be supervised when heating biscuits.
