MorningStar Farms® Mushroom Lover's Burger
![[Image Not Available] - <strong><em>MorningStar Farms®</em></strong> Mushroom Lover's Burger](/content/dam/common/products/MorningStarFarmsMushroomLoversBurger_5710.jpg)
For mushroom fanatics, it doesn't get any better than this. This burger balances button and portabella mushrooms with hints of onion, sweet red pepper and garlic so perfectly, it's a ChefsBest® Award winner.
• 110 calories
• 7g protein
• 59% less fat*
*Morningstar Farms® Mushroom Lover's Burgers (64g) contain 6g fat per serving, compared with regular ground beef (64g) containing 14g fat per serving.
Ingredients, Allergens and Product Details
Ingredients:
TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, WHEAT GLUTEN, WATER FOR HYDRATION), BUTTON MUSHROOMS, ONION, PORTABELLA MUSHROOMS, CORN OIL, EGG WHITES, SWEET RED PEPPER, GARLIC PUREE (GARLIC, WATER, NATURAL FLAVOR, CITRIC ACID), CONTAINS TWO PERCENT OR LESS OF BALSAMIC VINEGAR, SPICES, SOY PROTEIN ISOLATE, MODIFIED TAPIOCA STARCH, METHYLCELLULOSE, SALT, MALTODEXTRIN, MUSHROOM POWDER, HYDROLYZED VEGETABLE PROTEIN (CORN GLUTEN, SOY PROTEIN, WHEAT GLUTEN), CARAMEL COLOR, DRIED YEAST, NATURAL FLAVORS FROM NON-MEAT SOURCES, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, DISODIUM INOSINATE, DISODIUM GUANYLATE, NONFAT DRY MILK, GUM ARABIC, CITRIC ACID.Allergen Information:
CONTAINS SOY, WHEAT, EGG AND MILK INGREDIENTS.
Sizes:
9 oz/4 ctDietary Exchange Per Serving:
1 Medium-Fat Meat, 1/2 CarbohydrateKosher Status:
Kosher DairyCountry of Origin
Distributed in USAPreparation Instructions
Keep Frozen Until Ready to Use. For Food Safety and Quality, Heat to a Minimum Internal Temperature of 165° F. Never leave cooking appliance unattended while in use. Children should be supervised.
IN THE SKILLET:
(recommended method)
1 Thaw individual burger by placing in microwave and heating on 50% power for 1 minute.
2 Place thawed burger in a non-stick skillet and cook over MEDIUM-LOW heat for 6-7 minutes, turning as needed to promote even browning.
IN THE MICROWAVE*:
1 Arrange frozen burger on a microwaveable plate.
2 Microwave on HIGH, turning over halfway through the cooking time.
3 Microwaving more than 2 burgers at one time is not recommended.
4 See microwave times listed.
1 burger: 1 - 1 1/4 min.
2 burgers: 2 1/4 - 2 1/2 min.
*Cooking instructions developed using 1100 watt microwave. Microwave ovens vary. Times given are approximate.
ON THE GRILL:
1 Preheat grill.
2 Use a food thermometer to be sure burgers reach a minimum internal temperature of 165° F.
IN THE OVEN:
1 Preheat oven to 350°F.
2 Place frozen burgers on a baking sheet and bake for 12-14 minutes turning once.
IN THE SKILLET:
(recommended method)
1 Thaw individual burger by placing in microwave and heating on 50% power for 1 minute.
2 Place thawed burger in a non-stick skillet and cook over MEDIUM-LOW heat for 6-7 minutes, turning as needed to promote even browning.
IN THE MICROWAVE*:
1 Arrange frozen burger on a microwaveable plate.
2 Microwave on HIGH, turning over halfway through the cooking time.
3 Microwaving more than 2 burgers at one time is not recommended.
4 See microwave times listed.
1 burger: 1 - 1 1/4 min.
2 burgers: 2 1/4 - 2 1/2 min.
*Cooking instructions developed using 1100 watt microwave. Microwave ovens vary. Times given are approximate.
ON THE GRILL:
1 Preheat grill.
2 Use a food thermometer to be sure burgers reach a minimum internal temperature of 165° F.
IN THE OVEN:
1 Preheat oven to 350°F.
2 Place frozen burgers on a baking sheet and bake for 12-14 minutes turning once.
