MorningStar Farms® Grillers® 1/4 Pounder
![[Image Not Available] - <strong><em>MorningStar Farms® Grillers®</em></strong> 1/4 Pounder](/content/dam/common/products/MorningStarFarmsGrillers14Pounder_20032.jpg)
Our biggest better-for-you veggie burger is a super-satisfying quarter pound of authentic off-the-grill flavor. This baby was made to be thrown on the barbie.
• 250 calories
• 3g fiber
• 26g protein
• 51% less fat*
*Morningstar Farms® Grillers® 1/4 Pounder (114g) contains 12g fat per serving, compared with regular ground beef (114g) containing 25g fat per serving.
Ingredients, Allergens and Product Details
Ingredients:
TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, WHEAT GLUTEN, WATER FOR HYDRATION), CORN OIL, EGG WHITES, CALCIUM CASEINATE, CONTAINS TWO PERCENT OR LESS OF MODIFIED TAPIOCA STARCH, ONION POWDER, MIXED TRIGLYCERIDES, CANOLA OIL, HYDROLYZED VEGETABLE PROTEIN (CORN GLUTEN, WHEAT GLUTEN, SOY PROTEIN), DEXTROSE, SOY PROTEIN ISOLATE, NATURAL AND ARTIFICIAL FLAVORS, SALT, YEAST EXTRACT, SUGAR, CARAMEL COLOR, WHEY*, METHYLCELLULOSE, SPICE, GARLIC POWDER, MALTODEXTRIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, SOY SAUCE (WATER, SOYBEANS, SALT, ETHYL ALCOHOL, WHEAT), AUTOLYZED YEAST EXTRACT, ASCORBIC ACID, THIAMIN HYDROCHLORIDE (VITAMIN B1), NIACINAMIDE, SESAME SEED OIL, SOY LECITHIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE (VITAMIN B1), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), VITAMIN B12.*ADDS A TRIVIAL AMOUNT OF CHOLESTEROL.
Allergen Information:
CONTAINS SOY, WHEAT, EGG AND MILK INGREDIENTS.
Sizes:
2 ctDietary Exchange Per Serving:
1/2 Carbohydrate, 2 Fats, 3 1/2 ProteinsKosher Status:
Kosher DairyCountry of Origin
Distributed in USAPreparation Instructions
COOKING INSTRUCTIONS:
Keep Frozen Until Ready to Use. For Food Safety and Quality, Heat to a Minimum Internal Temperature of 165° F. Never leave cooking appliance unattended while in use. Children should be supervised.
IN THE MICROWAVE*:
1 Remove frozen burger from package.
2 Place 1 burger on a microwave safe plate.
2 Microwave on 50% power for 1 minute and 30 seconds.
3 Flip burger.
4 Microwave on 50% power for 1 minute and 30 seconds.
5 Product will be hot. Carefully remove from microwave.
6 Cool briefly before serving.
7 Microwaving more than 1 burger at a time is not recommended.
(*Cooking instructions developed using a 1100 watt microwave. Microwave ovens vary. Microwave oven times given are approximate)
IN THE OVEN:
1 Preheat oven to 375° F.
2 Place 1 to 2 frozen burgers on a baking sheet.
3 Cook for 20 minutes, turning once after 10 minutes.
4 Product will be hot. Carefully remove from oven.
5 Cool briefly before serving.
ON THE GRILL:
1 Preheat grill.
2 Use a food thermometer to be sure burgers reach a minimum internal temperature of 165° F.
IN THE SKILLET:
1 Place frozen burgers in non-stick skillet.
2 Heat Burgers, covered, over MEDIUM heat for 7-7 1/2 minutes, turning burgers halfway through the cooking time.
Keep Frozen Until Ready to Use. For Food Safety and Quality, Heat to a Minimum Internal Temperature of 165° F. Never leave cooking appliance unattended while in use. Children should be supervised.
IN THE MICROWAVE*:
1 Remove frozen burger from package.
2 Place 1 burger on a microwave safe plate.
2 Microwave on 50% power for 1 minute and 30 seconds.
3 Flip burger.
4 Microwave on 50% power for 1 minute and 30 seconds.
5 Product will be hot. Carefully remove from microwave.
6 Cool briefly before serving.
7 Microwaving more than 1 burger at a time is not recommended.
(*Cooking instructions developed using a 1100 watt microwave. Microwave ovens vary. Microwave oven times given are approximate)
IN THE OVEN:
1 Preheat oven to 375° F.
2 Place 1 to 2 frozen burgers on a baking sheet.
3 Cook for 20 minutes, turning once after 10 minutes.
4 Product will be hot. Carefully remove from oven.
5 Cool briefly before serving.
ON THE GRILL:
1 Preheat grill.
2 Use a food thermometer to be sure burgers reach a minimum internal temperature of 165° F.
IN THE SKILLET:
1 Place frozen burgers in non-stick skillet.
2 Heat Burgers, covered, over MEDIUM heat for 7-7 1/2 minutes, turning burgers halfway through the cooking time.
